[1]
M. I. Abdalla, “The Impact of Strategic Cost Management Methods on Supporting the Continuity of Food Manufacturing Companies: A study on a sample of food manufacturing companies in Khartoum State”, JEALS, vol. 9, no. 1 (ملحق), pp. 108–122, Jan. 2025, doi: 10.26389/AJSRP.K090924.